|1 white cake mix
8 oz. pkg. cream cheese
2 c. powdered sugar
1 c. cream, whipped
1 pkg. strawberry danish dessert
2 c. fresh or frozen strawberries
Make cake mix according to package in a 9x13" baking dish. Bake and
let cool. Mix cream cheese and powdered sugar, fold in whipped cream.
Spread on cool cake. Put in refrigerator. Mix strawberry danish dessert
with 1/2 c. water, bring to a boil and cook for 1 minute; add strawberries.
Let cool and spread on cake. Keep cake in refrigerator with cover on top.
Makes 10 servings